Perogies (Classic Cheddar)

The ultimate crowd pleaser - delicious perogies packed with as much cheddar potato filling as possible. 12 perogies in each bag. 

Ingredients: Potatoes, butter, garlic, white wine vinegar, cheddar cheese, pepper, salt, flour. 

Instructions: 
Bring 2L salted water to boil.
Add perogies and stir.
Boil perogies until they float (5 min).
Drain water.
Ready to serve or saute (dry first).